Zhongmeishan, originating from Wudaokou in Beijing, has opened its first upgraded brand store in Olympic North, which is a high-end living area in Beijing. In order to meet the needs of the high-end customer group in this area,the brand invited FUNUN LAB, an interior design brand which has been deeply involved in the catering space in Beijing for m...
Project name
Zhongmeishan self-service BBQ PLUS
Architecture firm
FUNUN LAB
Location
Beijing Linao CITY PARK Shopping Center, China
Principal architect
Fan Jie
Design team
Liu Zhaoping ,Liu Najun
Interior design
FUNUN LAB
Typology
Hospitality › Restaurant
In the present time of inherited food, dining also gradually carries spatial attributes - social, business, banquet, internet-famous site and other needs. LDH DESIGN draws inspiration and creativity from the Manmanhai brand concept, injects art aesthetics into the commercial space, builds a dining environment with an oriental mood, and uses spatial...
Project name
M'MASTERHALL FORTUNEPOT
Architecture firm
LDH Architectural Design Firm
Location
No.111, 1st floor, inside 101, Building 1, No.83 Jianguo Road, Chaoyang District, Beijing (1st floor, North Gate of Marriott Hotel), China
Principal architect
Liu Daohua, Wang Kexin, Qu Tianyou, He Peng, Wang Yanjuan, Ren Yijiong, Wang Xinbao, Du Ling
Completion year
December 2021
Typology
Hospitality › Restaurant
A neighborhood restaurant from Ori Menashe and Genevieve Gergis (chef-owners of Bestia and Bavel) located in the heart of East Hollywood, Saffy’s celebrates its middle eastern flavors and design while honoring its Los Angeles heritage. NCA Studio worked closely with the owner and interior designer to bring their ‘70s era Moroccan design into the hi...
Project name
Saffy’s Restaurant
Architecture firm
NCA Studio, Inc.
Location
East Hollywood, Los Angeles, California, USA
Photography
Joseph Weaver
Principal architect
NCA Studio, Inc.
Design team
Nicky Kaplan Interiors, Genevieve Gergis, NCA Studio, Inc.
Interior design
Nicky Kaplan Interiors
Structural engineer
Structural Focus
Environmental & MEP
EMC Engineering
Client
Ori Menashe and Genevieve Gergis
Typology
Hospitality › Restaurant
The colonial architecture of the former convent of Carmen el Alto is transformed to house the Centro Gastronómico de Oaxaca, an educational and multidisciplinary space where culinary traditions and sustainability create a sensory experience.
A Fresh Facelift to a Historic Restaurant Lounge in La Jolla, CA. Studio UNLTD designed The Marine Room lounge inside the La Jolla Beach & Tennis Club by expanding the bar experience to include a new lounge area. The goal was to create an intimate space to enjoy the iconic sunset views over the Pacific Ocean and the crashing waves against the resta...
Project name
The Marine Room
Location
La Jolla, California, USA
Photography
Haley Hill Photography
Client
La Jolla Beach & Tennis Club
Typology
Hospitality › Restaurant, Lounge
Monish Siripurapu, the founder of Ant Studio in Delhi, has been actively using popular AI tools like Midjourney, Dall-E and Stable Diffusion to visualise and build architectural ideas that take inspiration from traditional building materials and techniques. Ant Studio is a practice committed to creating sustainable designs that seamlessly blend art...
Project name
Can AI help in Achieving Sustainability?
Architecture firm
Ant Studio, India
Tools used
Midjourney, ChatGPT3
Principal architect
Monish Siripurapu
Status
Under Construction
Typology
Hospitality › Cafe, Restaurant
Tonari means neighbor, neighborhood. We may remember this word from Studio Ghibli's cult animation Tonari no Totoro (My Neighbor Totoro). This is what Tonari is supposed to be - a new place on the gastronomic map of Poznan - homely, cozy, a bit cramped, bringing people together. The aesthetics were to be inspired by Japanese home interiors of the S...
Architecture firm
Studio Uzarowicz
Principal architect
Maja Uzarowicz
Interior design
Studio Uzarowicz
Lighting
Studio Uzarowicz
Material
Microcement, plywood, ceramic tiles
Visualization
Little Moon
Tools used
Autodesk 3ds Max, Corona Renderer
Client
Jakub & Min Tepper
Typology
Hospitality › Restaurant
Pick Up is a unique architectural project that combines functionality and design in a captivating gastronomic space. Located in San Isidro, Buenos Aires, this establishment represents the fusion of classic and contemporary elements, offering an exceptional culinary experience.
Project name
PICK UP MILAS & CARNES
Architecture firm
OHIO Estudio
Location
San Isidro, Buenos Aires, Argentina
Photography
Luis Barandiaran
Principal architect
Felicitas Navia
Design team
Felicitas Navia
Interior design
Felicitas Navia
Construction
Gonzalo Obes
Landscape
Savia Paisajismo
Material
Carrara, Pinotea wood, steel
Typology
Hospitality › Restaurant
