Established by Sansheng Future Group in 2016, Steak House is a Western restaurant brand featuring precise control across various aspects, from ingredients sourcing to culinary techniques, nuanced flavors of cuisine, and systematic training of its staff. Its thoughtful services have been consistently refined, focusing on service processes, table cul...
Project name
US' PRIME 1885 丨Steak House, Hangzhou
Architecture firm
AD ARCHITECTURE
Principal architect
Xie Peihe
Completion year
March 2024
Construction
Hangzhou Xuxin Architectural Decoration Co., Ltd.
Material
stone, glass, wooden flooring, textured paint, translucent stone veneer
Client
Sansheng Future Group
Typology
Hospitality › Restaurant
AD ARCHITECTURE conceived a new premise for restaurant brand Nine Five Beijing Cuisine, located in The Mixc, Chengbei, Hangzhou, which fuses the Oriental elegance rooted in the brand’s genes and the cultural context of the city to create a dining destination that seems to naturally grow from its setting and offers a dining experience infused with a...
Project name
Nine Five Beijing Cuisine (The Mixc, Chengbei, Hangzhou)
Architecture firm
AD ARCHITECTURE
Principal architect
Xie Peihe
Completion year
November 2023
Construction
Hangzhou Xuxin Architectural Decoration Co., Ltd.
Material
Stone, glass, wooden flooring, textured paint
Client
Sansheng Future Group
Typology
Hopsitality › Restaurant
Future Artspace H is established by Future Vision, a Shantou-based emerging institution dedicated to commercial art and management consulting. Future Artspace H is located on the main road of Shiyihe Village. With the improvement of living standards, residents in the village, who used to make a living by farming and fishing, have moved out of their...
Project name
Future Artspace H
Architecture firm
AD ARCHITECTURE
Location
Shantou, Guangdong, China
Photography
ZC Architectural Photography Studio, Flight Film
Principal architect
Xie Peihe
Design team
AD ARCHITECTURE
Completion year
December 2022
Material
Wall coating, granite, carpet, tile
