The meticulous restoration of a 1920s house in the Juárez neighborhood of Mexico City, together with a careful choice of textures, materials and colors that evoke Mediterranean landscapes, bring to life the latest project from the Mexican studio headed up by Regina Galvanduque and Andrés Mier y Terán.
Project name
Piazza Pasticcio
Architecture firm
MYT+GLVDK
Location
Colonia Juárez, Mexico City, Mexico
Photography
Paola Patricia López, JPARK Studio
Principal architect
Regina Galvanduque, Andrés Mier y Terán
Typology
Hospitality › Restaurant
The project has a harmonious, pure architectural style, impressive shapes, interwoven with the green of trees. It can be said that Baba Yaga restaurant is an impressive highlight at the intersection of the main arteries and walking streets of Da Nang city. That is the result of respect, the harmonious combination of factors: People - Nature - Archi...
Project name
BABA YAGA Restaurant
Architecture firm
Duoitancay Concept
Location
2/9 Street, Hai Chau District, Da Nang City, Vietnam
Principal architect
Ngô Đức Dự
Design team
Duoitancay Concept
Interior design
Duoitancay Concept
Civil engineer
Lê Huy Đồng
Structural engineer
Lê Huy Đồng
Environmental & MEP
Trần Bảo Toàn
Construction
Duoitancay Concept
Material
Acacia trees, wood covers and recycled poles of wood
Tools used
AutoCAD, SketchUp, Adobe Photoshop
Typology
Hospitality › Restaurant
LUFT, the brainchild and debut venture of a young entrepreneur, was envisioned as a bold, unique design. The client wanted to create a distinctive visual presence in the heart of Jubilee Hills, Hyderabad.
Architecture firm
23 Degrees Design Shift
Location
Jubliee Hills, Hyderabad, India
Principal architect
Shrikanth Reddy, Neelesh Kumar, Raghuram
Typology
Hospitality › Restaurant, Bar, Café
Finoarte Design Bureau based in Moscow developed an interior of a premium seafood restaurant BARCA located in the Levashovsky bakery area — a new cultural and business space in Saint Petersburg, Russia.
Project name
BARCA - a premium seafood restaurant
Architecture firm
Finoarte Design Bureau
Location
Saint Petersburg, Russia
Photography
Dmitri Tsyrenschikov
Principal architect
Igor Belyaev – founder and CEO
Design team
Rostislav Cherkasov – lead designer
Structural engineer
http://tok-spb.ru/
Lighting
https://www.centersvet.ru/; bright-buro.ru; https://familyhall.ru/; https://2klw.ru/
Material
Furniture: reloft.ru (chairs) ; unikamoblar.ru (chairs) http://stylexo.ru/ (partitions); Decoration objects: https://lab-dome.com/main/ . https://roomers.ru/ Doors: ledder.ru. Floor coverings, tiles: ARDO studio. Sanitary engineering: santehnika-tut.ru
Tools used
Autodesk 3ds Max
Typology
Hospitality › Restaurant
Chris Shao Studio: A Japanese chef and a Chinese pastry chef dare to do French-Japanese cuisine (in Paris and now China). Opening a second to their Michelin-recognized Parisian restaurant in Shanghai.
Architecture firm
Chris Shao Studio LLC
Location
Zhangyuan W14, Shanghai, China
Photography
Zhu Hai Studio
Interior design
Chris Shao Studio LLC
Material
Venetian Plaster,Rustic Tile, Gradient Lacquer, hand carved wood veneer
Typology
Hospitality › Restaurant
Ignacio Urquiza & Ana Paula de Alba: Located in the Juárez neighborhood of Mexico City, Ninyas is a small restaurant specializing in rib eye tacos served together with sake.
Architecture firm
Ignacio Urquiza, Ana Paula de Alba
Location
Mexico City, Mexico
Principal architect
Ignacio Urquiza Seoane, Ana Paula de Alba
Design team
Michela Lostia di Santa Sofia, Alejandro Alegria, Ana Lucero Villaseñor, Fabiola Antonini, Filippo Peron
Collaborators
Ana Paula de Alba, Ignacio Urquiza, Rituales Contemporáneos, IUA Ignacio Urquiza Arquitectos
Construction
Grupo Impulsa
Landscape
Aldaba Jardines, Thalia Divadoff
Typology
Hospitality › Restaurant
Recently, the number of Japanese ramen shops in Vietnam has increased. The biggest design point is that the main target is young Vietnamese people. Since Vietnam has a cafe culture, I wanted to design a stylish and cute atmosphere.
Project name
RAMEN KIMURA - Nguyễn Gia Trí
Architecture firm
MIRAI IDCD
Location
213/9 Nguyễn Gia Trí, Phường 25, Bình Thạnh, Hồ Chí Minh, Vietnam
Photography
Anthony Nguyễn
Principal architect
Mamoru Maeda(前⽥ 護), Trần Bình Trọng
Design team
Mamoru Maeda, TRẦN BÌNH TRỌNG
Interior design
MIRAI IDCD
Design year
November / 2024
Completion year
November / 2024
Environmental & MEP
Kitchen (FUJIMAK VIETNAM)
Material
Main finishing / equipment; [Internal audience seats] Floor: Ceramic tile; Counter: laminate; Wall: paint, tile, Laminate; Ceiling: paint, natural bamboo; Features and lighting fixtures: Downlights, spotlights [kitchen]; Floor: Anti-slip tile; Ceiling: painting.
Tools used
software used for drawing, modeling, rendering, postproduction and photography; AutoCAD, Sketchup, Photoshop, Illustrator
Client
ToBe Search Vietnam
Typology
Hospitality › Restaurant
STUDIO 40: Forest is a restaurant of modern gastronomy for every day. This is the first casual food format of its kind adapted to Yekaterinburg, Russia.
Philosophy-nothingin a restaurantshoulddistractfromgastronomy.
Architecture firm
STUDIO 40
Location
Yekaterinburg, Russia
Photography
Natalia Gorbunova
Principal architect
Vladislav Soroka
Design team
Vladislav Soroka, Yulia Galunova, Maria Cheglakova, Natalia Nesterova, Natalia Petukhova, Alexander Kovshov
Interior design
Vladislav Soroka, Yulia Galunova, Maria Cheglakova, Natalia Nesterova, Natalia Petukhova
Collaborators
Elsa Bashirova
Material
Natural wood, plaster, paint, terrazzo, porcelain stoneware, mirror, botanical bas relief, fabric, glass
Visualization
Julia Galunova , Maria Cheglakova
Tools used
software used for drawing, modeling, rendering, postproduction
Typology
Hospitality › Restaurant